Dinner

End Your Day With Delicious Food
Satay Station

Satay Station

Maka di sini kami ingin mempekenal kan ‘SATAY STATION’sebagai satu ‘platfom’agar satay tidak dilupai oleh seluruh peringkat generasi dan kaum 1MALAYSIA

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Madam Kwan

Madam Kwan

As a young enthusiastic foodie, Kwan Swee Lian was inspired by the rich cultural mix of cuisine in Malaya. Today, Madam Kwan combines elements of these diverse cultures to share her uniquely created Malaysian Cuisine for all food lovers to enjoy. From the signature Nasi Lemak to “wok” style Hokkien mee, there’s something for everyone to savour those special dishes that is uniquely Malaysian.

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Restoran Haslam

Restoran Haslam

We established since 1984 where Opah operates Restoran Haslam for the love of food and sharing them with others. We served authentic Malay food across the Peninsula Malaysia and gladly acknowledge the fact that our recipes have captured the hearts of all races as well as tourists alike.

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Kiraku Japanese Restaurant

Kiraku Japanese Restaurant

Kiraku Japanese Restaurant provides the best in Japanese cuisines. Please be informed that our restaurant is non halal due to alcohol serving. However, all of our meat based products & ingredients are from halal certified supplier and we are pork free.

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Ippudo

Ippudo

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CEO of Chikaranomoto Company, which encompasses some of Japan’s finest restaurants.

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Hana Dining Sake Bar

Hana Dining Sake Bar

Hana Dining and Sake Bar is here, bringing the passion for culinary delights and the idea of bridging the best of both the east, and the west and advocate a modern dining experience inspired through Japanese and Western cuisines along with the marriage of Sake and Whiskey (Sa’key’) for the bold and discerning diner.

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