Jibby Chow

We’re a Malaysian family of restaurateurs, with a passion for food and sharing it with others. We first began in 1990 with a restaurant in Shah Alam, serving enticing Northern & Thai cuisine. Our food based on a flavourful array of inventive Chinese stir-fries, home-made Thai based sauces & contemporary fusion dishes.

Over the years we’ve come to be known for the authentic quality of our food as each dish comes from a homegrown recipe that’s carefully prepared with only the freshest of ingredients.